Central Valley Bruins Chilaquiles Cooking and Cocktail Class
Date and Time
- Saturday, May 22, 2021, 10 a.m. PDT - 11:30 a.m. PDT
Location
- Zoom
Cost
- Free
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Join Bruins for a brunch online when Nancy Madrigal '05 and Kim Truong '07 guide you through an interactive cocktail and chilaquiles cooking class. You'll learn how to make this traditional Mexican breakfast dish consisting of fried corn tortilla chips sauteed in rich salsa, with plenty of options to customize your dish with cheese, vegetables, chicken and more. Along with this savory meal, we'll teach you how to create a delicious cocktail pairing.
Participants are encouraged to shop for the ingredients to partake in the experience and make the recipes along with us.
Lemosa Cocktail Ingredients and Recipe
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